Bakker Piet

At Bakker Piet you will find special bread. They make the difference with pure grains, often from their own field, ground with windmills from the region. With full attention and respect for the craft. You really have to taste the Elspeter Weelde: it tastes like the traditional sugar bread, but even better. With mocha aroma, coffee liqueur, cashew nuts and raisins. Ideal for on the go. Take an Italian-Greek Focaccia with you at home, then you will soon be ready. You can bake this delicious bread with tomato, olives, feta and green pesto in a hot oven for 5 minutes, you can immediately sit at the table!