Achelse Kluis Trappist Route Regional restaurant de Hofkaemer

  • The Netherlands
  • North Brabant
  • Heeze-Leende
  • 41.69 km (Approximately 02:27 u)
  • Cycling route 334700
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Achelse Kluis Trappist Route Regional restaurant de Hofkaemer

  • The Netherlands
  • North Brabant
  • Heeze-Leende
  • 41.69 km (Approximately 02:27 u)
  • Cycling route 334700

As a stopover on the cross-border Trappist route, you are very welcome at Regional Restaurant De Hofkaemer located near the beautiful Hofkerk at't Hof in Bergeijk. The Hofkaemer's lunch and dinner menu consists of more than 80% regional products, which you can enjoy in a friendly, homely atmosphere. Regional restaurant de Hofkaemer has more than 80 types of (special) beer, including more than 15 different Trappist beers. guests enjoy a delicious special beer on the beautifully situated terrace of the Hofkaemer. You can also start at Streekrestaurant de Hofkaemer with a stop at the Achelse Kluis. At the end of the cycle tour you can enjoy a delicious regional tasting or regional treat at the Hofkaemer.

Directions

# Description Distance
Parkeerplaats (Petrus van Eijnattenlaan, 5556VE, Heeze-Leende, North Brabant, The Netherlands) 0.00 km
217
217 (5556VE, Heeze-Leende, North Brabant, The Netherlands) 0.22 km
33
33 (Dorpsstraat, 5556VL, Valkenswaard, North Brabant, The Netherlands) 3.15 km
32
32 (5556VR, Valkenswaard, North Brabant, The Netherlands) 3.73 km
31
31 (5556WZ, Valkenswaard, North Brabant, The Netherlands) 4.08 km
27
27 (5571TV, Valkenswaard, North Brabant, The Netherlands) 10.44 km

Pause places

Streekrestaurant De Hofkaemer

Hof 18
5571 CC Bergeijk
http://www.streekrestaurant.nl

Regional restaurant de Hofkaemer in Bergeijk is known for its regional culinary delights from the Burgundian Kempen. Here we work in a contemporary way with regional products, preferably seasonal. Asparagus, strawberries and game can always be seen on the menu here when the time is right. This is really a place to keep coming back to, also because of the menu that changes every three months. Try a regional tasting or a regional treat, where you will only be served regional products - after that you can get back on track as a walker or cyclist!

Provided by:

route.nl